Tasty thermostable fillings
fruit and cream
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Mirror glaze Ascanio (cold glaze)

 

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Mirror glaze Ascanio (sometimes called also cold glaze) after applying onto product makes on top a transparent film that will make your product shine and protect pastry and fresh fruits on top. You don't have to heat it nor add anything - just use it. Attention: this product does not congeal, it remains prone to push.

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  • Ready to use - you don't have to heat it nor add anything, just put it onto the product or dip fresh fruit in it
  • Makes product shine and protects
  • Perfect for tarts, cakes, wafer discs, monoportions and sugar mass
  • Spreads well
  • Does not trail while cutting
  • You can easily make inscriptions and also contours to be filled with colourful masses
  • Good for mixing with colourants, flavours, fruits, purees and also fruit fillings with pieces Lauretta.
For wafer discs:
  • Used under and on wafer disc protects it from humidity from the cake, cream and also from outside (f.ex. drop of water, juice).
  • Isolates from cake and allows you to place it evenly.
  • Gives attractive shine.
  • Improves distinctness of print colours.
  • Does not dissolve ink.
For tarts:
  • Used under fruits protects cake from penetration of fruit juices.
  • Used on fruits protects them from drying, and also microbiological threats.
  • Gives attractive shine.
For cakes:
  • Used on fruits protects from drying, and also microbiological threats.
  • Makes decorative layer.
  • Allows you to make steep decorative layer (3D effect). Attention: in this case usually has to be used in combination with gelatine or hot glaze Cristalli.
For monoportions:
  • Makes decorative layer.
  • Allows you to make steep decorative layer (3D effect). Attention: in this case usually has to be used in combination with gelatine or hot glaze Cristalli.
For sugar mass:
  • Covers sugar mass on English type cakes, giving it shine and making colours vivid.
Flavours:
  • neutral
  • chocolate
  • caramel
  • strawberry
  • orange

Packaging: plastic pails 6 kg. Available also as Private Label.

Extract: 60-63%.
Water activity: 0.83-0.89.
Shelf life: 12 months.

Contact us for offer and samples:

For wafers

 

For cakes

 

For tarts

 

For monoportions

 

 

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